Responsible Retailing of Alcohol

Reviewed & revised 2024

WBCPF Responsible Retailing of Alcohol 

Introduction 

WBCPF recognise the need for social responsibility.  We have a responsibility to provide a safe and secure environment for our customers. We will not condone, encourage or glamorise excessive drinking or drunkenness and will seek to discourage anti-social behaviour.

Drinks Service Policy:- 

The WBCPF primarily serves beer, cider, perry and fruit and other wines. 

We do not normally sell spirits but where we do they will not be sold 

  • In quantities greater than a double measure in one glass. 
  • We will not mix spirits in the same glass other than as part of recognised cocktails
  • We will not serve spirits into other alcohol products; e.g. into a pint of beer.  

There will be a “Gin Bar” concession at the festival. The concessionaire will be informed of this policy and asked to observe the Service Policy.

Staff will not serve customers who appear to have consumed enough alcohol. SIA stewards will be informed of the decision in each case. 

Customers may be asked to leave the premises if they appear to be drunk, disruptive or act in an anti-social way.

The promotion of drinks sold will be limited to a description of the product.